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Slowly Does It

A flatfish sourdough loaf is held in the right hand above the bread board. It has been cut and the crumb (cut side) is held up to show the camera.

I’ve done three hours of knitting today and I can’t show it to you (it’s for the next MKAL!), but there are some other things making some (albeit slow) progress that I can share with you.

Over the past couple of days I’ve made my first sourdough loaf in quite a while. The dough was still very soft when it went into the fridge overnight and spread a lot when I tipped it out of the banneton this morning. It’s a little on the flat side, but nothing like the frisbees that I have been known to create in the past. And, regardless of how it looks, it tastes amazing.

I’m pleased with the crumb – not too many large holes. Next time I will try reducing the quantity of water as I think in the past that has helped create a dough that holds together more before baking. Lots of sourdough bakers keep a journal of all their bakes with details of temperature, timings and quantities of everything. I could do that, but I’m not sure I’d remember!


My sock is growing. If you remember I’m using RiverKnits Open Day 2022 Show yarn in 100% Cormo wool. It’s not a breed I’ve come across before, but it’s knitting up really nicely. I paused a little with this over the weekend as I wasn’t sure if I’d made the leg too long. I knew the answer was to try it on and if the top of the cuff was tight on my calf I would need to rip out the foot, gusset, heel turn and heel flap and a little of the leg. You can probably tell from that list that I was not keen on this option, but I knew that if the socks were tight at the top they would either sag down my legs or stay in the drawer unworn. So, I was putting off the moment of finding out. Eventually I plucked up the courage and tried it on – it fits! Phew!

I don’t often knit ‘regular’ socks for myself, but when I do I knit them top down with 80 stitches on 2.25mm needles. I do a slip stitch heel flap and reduce the foot down to either 72 or 68 stitches over the gusset. I’m hoping to finish the pair by the end of the month, but then I’ve also challenged myself to finish my ‘Safe Space’ embroidery this month as well, so we shall see – I may have been somewhat over optimistic when I set my monthly goals as I do actually need to do some work as well!


Speaking of which! The Safe Space embroidery is coming on – the big flag at the bottom left that I posted about yesterday is now more than half finished.

I was able to do some of it in front of the telly last night with the aid of my little Serious Readers lamp that came as a freebie (!) with my desk lamp. They are both great and the little one is charged by USB which has proved handy in power cuts (while the battery lasts!).


I’m going to set up a new page on the website of “Where I’ll be” as I’m doing more workshops and other events now. In the meantime, there is an Introduction to Two Colour Brioche Knitting workshop coming up on December 8th (Thursday) at Yarn O’clock that has a couple of spaces remaining. Contact Anne at Yarn O’clock if you would like to book a place.


I’m trying out Mastodon as a new social media platform and am gently finding my way around. If you are on there you can find me as @KathAndrews@toot.wales – it’s also encouraged me to have a go at learning Welsh and I’m on Day 3 of my adventures with Duolingo. So I now know how to say “Noswaith dda, Kath dw i. Sut dych chi? Dw i wedi blino!” That’s “Good evening, I’m Kath. How are you? I’m tired!”

So, as ‘dw i wedi blino’, I’m going to stop here, make dinner (bread plus curry made yesterday!), have a cup of tea and put my feet up for a little while before watching ‘quiz night’ on BBC2. Take care one and all. Hwyl! K x

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